Favorite Food Publishers / Publications

EDIBLE CLEVELAND / (Facebook)

Looking for a great way to embrace the regional food scene? Check out Noelle Celeste’s engaging publication Edible Cleveland and her awesome eNewsletter.

Area Farmers’ Markets compiled by Edible Cleveland /


CHELSEA GREEN PUBLISHING /

Founded in 1984, Chelsea Green, an employee-owned company, is a leading publisher of books about organic farming and gardening, homesteading, local food, natural restorative living and sustainable economics, with a great list of books to choose from., including the prolific work of outstanding Sandusky, Ohio-based farmer and author Gene Logsdon, who sadly passed in 2016 at age 84. You can check out his memorial blogsite at “The Contrary Farmer.


EDIBLE COLUMBUS / (Facebook)

From sustainable agriculture to seasonal cooking, and locally sourced restaurants, breweries and distilleries, the mission of Edible Columbus is to create fresh, beautiful content to engage readers in the food, and culture of Central Ohio, season by season.


EDIBLE OHIO VALLEY / (Facebook)

Edible Ohio Valley is a quarterly magazine about the people that grow, raise, and produce food close to home serving the Cincinnati and Dayton, Ohio areas, Northern Kentucky, and Southeast Indiana.


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